http://www.farmersalmanac.com/food/2012/02/06/what-the-heck-is-quince/ Weather, Gardening, Full Moons, Best Days and more. Fri, 19 Jul 2013 14:41:03 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.farmersalmanac.com/food/2012/02/06/what-the-heck-is-quince/#comment-20189 Jaime McLeod Thu, 09 Feb 2012 16:03:53 +0000 http://www.farmersalmanac.com/?p=14829#comment-20189 Jane, You should be able to find quinces in any grocery store during November/December. And you can always substitute stevia for sugar. Use 2-3 drops of liquid stevia for every teaspoon of sugar.

]]> http://www.farmersalmanac.com/food/2012/02/06/what-the-heck-is-quince/#comment-20165 Richard Johnson Thu, 09 Feb 2012 11:46:50 +0000 http://www.farmersalmanac.com/?p=14829#comment-20165 I have seen quinces, in gro. store here in Ok.

]]> http://www.farmersalmanac.com/food/2012/02/06/what-the-heck-is-quince/#comment-20099 Jane Thu, 09 Feb 2012 02:53:59 +0000 http://www.farmersalmanac.com/?p=14829#comment-20099 Oh, somebody please tell me that there’s a way to make some of these things without sugar! As a former diabetic, I still watch my carb intake closely, and can’t afford to waste them on sugar. Do you suppose these recipes could be sweetened with mostly stevia (no health disadvantages) and perhaps a small amount of honey or fruit juice? Although I don’t yet know where to find quinces, I’d sure love to try them.

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