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PRINTBaked Cornish Hens with Honey Sauce
Ingredients
6 Cornish hens
Salt & pepper to taste
1⁄2 cup white wine
1⁄4 cup Worcestershire sauce
1/2-cup honey
Directions
Preheat oven to 350º. Rinse the hens and pat dry. Season them with salt and pepper, and place in a nonstick baking pan. Blend the wine, Worcestershire sauce and honey in a small bowl. Baste the hens with the honey mixture. Bake at 350 for 30 minutes. Baste the hens again, and bake for an additional 45 minutes, basting every 15 minutes.
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