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	<title>Comments on: Double Dipped Fried Chicken</title>
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	<link>http://www.farmersalmanac.com/food/recipes/2011/05/23/double-dipped-fried-chicken/</link>
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		<title>By: admin</title>
		<link>http://www.farmersalmanac.com/food/recipes/2011/05/23/double-dipped-fried-chicken/#comment-7849</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Mon, 13 Jun 2011 04:50:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmersalmanac.com/?p=12186#comment-7849</guid>
		<description><![CDATA[Hi Linda - Old Bay is a popular seasoning you can typically find in the spice section of any grocery store.]]></description>
		<content:encoded><![CDATA[<p>Hi Linda &#8211; Old Bay is a popular seasoning you can typically find in the spice section of any grocery store.</p>
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		<title>By: Linda</title>
		<link>http://www.farmersalmanac.com/food/recipes/2011/05/23/double-dipped-fried-chicken/#comment-7847</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Mon, 13 Jun 2011 03:27:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmersalmanac.com/?p=12186#comment-7847</guid>
		<description><![CDATA[This sounds like a Very Good recipe to try!!!  I am wondering what the last ingredient is exactly when it says (1 Tbls. Old Bay?)  I would appreciate your shining the light on what Old Bay is? Bay leaf? or a different type of product? Thanks So Much!!!]]></description>
		<content:encoded><![CDATA[<p>This sounds like a Very Good recipe to try!!!  I am wondering what the last ingredient is exactly when it says (1 Tbls. Old Bay?)  I would appreciate your shining the light on what Old Bay is? Bay leaf? or a different type of product? Thanks So Much!!!</p>
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