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Smoky Baked Beans

by Farmers' Almanac Staff | Monday, February 27th, 2012 | From: Side Dishes

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Smoky Baked Beans

Ingredients:
2 16-oz. cans baked beans (with or without pork)
1/2 cup brown sugar
1 teaspoon Hickory flavored liquid smoke
1 small onion (chopped)
1 green pepper (chopped)
1/4 cup maple syrup

Directions:
Mix all ingredients together in a large baking dish. Bake about 45 minutes at 350° F.

1 comment

1 CJ { 03.04.12 at 2:07 pm }

Mmm, bet those are super duper sweet :)

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