Ingredients:
8 hot dogs
Cheddar cheese slices
Canned crescent rolls
Condiments of your choice
Directions:
Preheat oven to 400 degrees. Take each hot dog and split down the middle lengthwise almost all the way through. Place a long, thick cheese slice down the middle. Separate crescent dough into triangles and wrap each hot dog starting with the side opposite the point, beginning on one end of the dog and stretching the dough a little to completely cover it, wrapping the dough around. Place dogs on a foil lined cookie sheet and bake for 10-12 minutes or until golden brown. Serve hot with optional condiments.
If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.
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