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Farmers Almanac
The 2014 Farmers Almanac
Farmers' Almanac

Farmers' Almanac Cheeses

Irish Stout Cheese Dip

Irish Stout Cheese Dip

A spicy, tangy spread no one will be able to resist!

March 2013
Listed under: Cheeses, Snacks
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Baked Brie

Baked Brie

Treat yourself with this delicious, decadent spread.

February 2013
Listed under: Cheeses
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Traditional Ricotta

Traditional Ricotta

Ricotta is a great way to use up the whey left behind by other cheese recipes.

January 2011
Listed under: Cheeses
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30-Minute Mozzarella

30-Minute Mozzarella

Make your own mozzarella cheese, right at home.

January 2011
Listed under: Cheeses
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Goat Cheese

Goat Cheese

A simple beginner recipe for creamy homemade goat cheese.

January 2011
Listed under: Cheeses, Side Dishes
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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.