Farmers' Almanac Side Dishes
Basic Edamame
A healthy, delicious treat, packed full of protein.
Edamame Hummus
A healthy, delicious, protein-packed spread, for a light meal or a filling snack.
Cauliflower Purée
Purée isn’t just for babies! This sophisticated recipe is a delicious, nutritious way to enjoy fresh veggies.
Teriyaki Edamame
These saucy soybeans make a flavor-filled, protein-packed snack!
Stuffed Cabbage
This traditional New Year’s Day recipe is a treat all year long!
Sugar-Free Cranberry Sauce
Delicious, homemade cranberry sauce, hold the added sugar!
Arugula Potato Salad
Add a little color and zing to ordinary potato salad!
Sautéed Kale
A mouthwatering way to enjoy this healthy green.
















If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.