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Mix all ingredients together. Heat 1/2-inch oil in skillet. Drop 1 tbsp (for each fritter) into hot oil. Fry until golden brown. Drain on paper Towels.
2002 Farmers' Almanac
Zucchini Fritters
2 medium zucchini, grated
1 carrot, grated1 egg, beaten
1/2-cup flour
Olive or vegetable oil
Mix all ingredients together. Heat 1/2-inch oil in skillet. Drop 1 tbsp (for each fritter) into hot oil. Fry until golden brown. Drain on paper Towels.
2002 Farmers' Almanac
