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Farmers Almanac
The 2013 Farmers Almanac
Farmers' Almanac

Farmers' Almanac
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Balsamic Glazed Blackened Salmon

Balsamic Glazed Blackened Salmon

Your family won’t be able to resist this sweet and spicy salmon recipe!

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Peanut Butter Soup

Peanut Butter Soup

Peanut butter is more than just a great spread for crackers and toast!

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A Romantic Valentine’s Feast

A Romantic Valentine’s Feast

Surprise your Valentine with this elegant dinner menu!

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Tilapia Oreganato

Tilapia Oreganato

A delicious fish recipe, full of heart-healthy omega-3s!

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Garlic Pasta

Garlic Pasta

Make more of your meal with this simple, delicious side!

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Sautéed Greens

Sautéed Greens

Sautéed greens make a healthy addition to any meal.

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Basic Chili

Basic Chili

Warm up with this simple, classic chili recipe!

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Grilled Salmon with Mango Salsa

Grilled Salmon with Mango Salsa

Add a little mango magic to your fresh fish!

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Meatball Bread Pudding

Meatball Bread Pudding

A hearty dish of comfort!

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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.

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