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Farmers Almanac
The 2013 Farmers Almanac
Farmers' Almanac

Farmers' Almanac
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Tangy Thai-style Melon and Chicken Salad

Tangy Thai-style Melon and Chicken Salad

Sweet and tangy, this chicken salad recipe is sure to please!

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Turkey Enchiladas

Turkey Enchiladas

This tasty Mexican-inspired dish is pure poultry!

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Tomatillo Chicken Soup

Tomatillo Chicken Soup

A delicious summertime soup made from fresh, healthy ingredients!

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Fiddlehead Salad

Fiddlehead Salad

Bring the flavor of the wild to your table!

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Chard Parmesan

Chard Parmesan

A delicious way to get your greens!

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Corned Beef and Cabbage

Corned Beef and Cabbage

A traditional St. Patrick’s Day dinner.

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Mexi-Cali Papaya Quesadillas

Mexi-Cali Papaya Quesadillas

A spicy, sweet Mexican treat!

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Homemade Ketchup

Homemade Ketchup

Learn to make your own ketchup, from scratch!

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Chard and Goat Cheese Frittata

A hearty, protein-rich way to start the day!

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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1910, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.

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