For The Press | In The 'Nac | Advertise | About Us | Contact Us | Newsletter | Upload Photos to the Fridge
Video, articles and more listed under "herbs" ...
Articles
Stevia: A Natural (and Unknown) SweetenerStevia is very sweet, has no calories and is easy to grow. Try it.
Natural Headache Remedies8 natural remedies that help relieve the pain associated with infrequent headaches.
Put your Roof to WorkYou don't need a big yard to have a nice garden. Try using your roof for planting vegetables, herbs and more.
Bringing Herbs IndoorsIf your area has not had a killing frost yet, you may still have time to bring your herbs indoor for year-round fresh ingredients.
Tips for holiday weight lossIf you want to get back on track, here are a few tips on how to lower the fat and calories in your everyday cooking.
Make Your Own Herbal VinegarEasy and Tasty Suggestions Tired of just plain vinegar? Looking for some good reasons to plant herbs? Check out these easy ways to make herbal vinegar.
Make Your Own TeaNext time you're in the mood for a cup of hot or cold tea, why not head to your garden? Herbal teas can be mad from herbs grown in your backyard or patio.
No Thumbnail
From the Farmers' Almanac Looking for a more natural moth ball remedy? Ever wonder what cloves are? Find the answers and more here.
5 Fun Cures for Spring FeverIs the ideas of warm weather making you anxious to get outdoors? Check out some fun ways to enjoy spring, even if you still have snow outside.
5 Secrets to Spice Up Your GardensWant to try something new in the garden this year? Check out these ideas that will add a little pizazz to your gardens.
Tired of Herbs? Plant for Pets!Get kids involved with the garden this year. Plant a pet or zoo garden.
Bug Bite? Reach for the toothpaste.Everyday remedies for annoying bug bites. Warmer weather means more outdoor time and more bugs. Find out how to easily take the sting out of the season.
Top Feel Good Gifts For MomMake her, the earth, and you feel good. The secret to a great Mother's Day Gift is giving from the heart. Check out our earth-friendly, thoughtful ideas here.
Recipes
Roasted potatoes coated with olive oil and your favorite herbs, are always a crowd pleaser.
Videos
Spearmint is often used in sweet recipes such as jellies, candies, and fruit salads.
Oregano is native to the Mediterranean and is commonly found in tomato sauces.
Thyme is a mint that produces small, lavendar leaves and is often used in soups and gumbos.
Dill is a popular annual herb that is a logical choice for use with fish, egg dishes, and more!
Marjoram is a type of oregano with a somewhat minty taste that's often used to enhance salad dressings.
Chives are onion-like perennials that are typically used fresh in baked potatoes and egg dishes.
Rosemary is a shrub that's a member of the mint family and is commonly found growing near the ocean.
Parsley can be used as a garnish because of its decorative, curly leaves and can be used to garnish a cheese plate.
Tarragon comes in two varieties: French and Russian. Tarragon is used with vinegar and much more!
Lemon Verbena is a rapidly growing shrub that is used often in puddings, sorbets, and more!
Doug Elliott is a naturalist and author whose time-tested advice has delighted people for years.
Did you know you might have an exotic spice growing in your own backyard? Doug Elliott introduces you to the shrub known as "spice bush."
Doug explains this North American wild fruit and when the best time to eat them is.
Patti Moreno, The Garden Girl demonstrates how to build a window box from scrap, then mounts it and fills it with herbs.
Products
Kay K. Moss shows how families passed down cures as heirlooms, how remedies crossed cultural and ethnic boundaries, and how domestic healers compounded native herbs and plants with exotic ingredients.
The Waistie Pouch™ is a revolutionary garden pouch that makes routine gardening tasks easier.It is ideal for weeding, deadheading, pruning flowers, collecting herbs and berries and so much more. No more dragging the trash can around or leaving messy...
We buy the same groceries week in and week out. This book helps us create tasty new meals by adding herbs and spices. Unlike many spicebooks, this one is cross referenced with the foods we eat. We don't go home...
A 336 page hardcover book that yields a bounty of more than 500 tried-and-true gardening tips and recipes passed down from generations of country gardeners. Master your garden with advice on growing flowers, fruits, vegetables and herbs, both indoors and...
WHAT A GREAT DEAL. This set makes a fantastic gift for you or a gardener or cook you might know!Pearls of Country Wisdom yields more than 700 pearls of wit and wisdom to bring a bit of the country life...
3-Volume Book Set - kitchen tips, garden hints, country living tips
Save even more by purchasing the 3-volume set for only $19.95. The set makes a fantastic gift for you or a gardener or cook you might know! Pearls of Country Wisdom yields more than 700 pearls of wit and...
Blog
Harvesting and Drying Herbs
October 4, 2005 9:12 AM
October 4, 2005 9:12 AM
Gardener’s Soap Recipe
June 21, 2006 8:04 AM
June 21, 2006 8:04 AM
Time to Think Locally
March 26, 2008 10:22 AM
March 26, 2008 10:22 AM
Attracting Hummingbirds to the Flower Garden from A to Z
June 16, 2006 11:30 AM
June 16, 2006 11:30 AM
Tummy Ache Tea to the Rescue
November 9, 2005 10:01 AM
November 9, 2005 10:01 AM
Flower and Plant Exchange
May 8, 2006 7:23 AM
May 8, 2006 7:23 AM
Vinegar Rocks!
January 16, 2007 9:20 AM
January 16, 2007 9:20 AM
Apple Cider Vinegar Uses and Recipes
May 25, 2006 12:22 PM
May 25, 2006 12:22 PM
Pages
Farmers' Almanac Testimonials
Our readers say it best! As North America's Favorite Farmers Almanac, we receive tons of letters, emails, and phone calls from readers and fans. Here are a fews of our favorite comments:Dear Almanac,I absolutely love you magazine and now I...
Our readers say it best! As North America's Favorite Farmers Almanac, we receive tons of letters, emails, and phone calls from readers and fans. Here are a fews of our favorite comments:Dear Almanac,I absolutely love you magazine and now I...






