Top Ten Favorite Holiday Treats
From the Farmers' Almanac Looking for some fantastic holiday treats to bake or give away as gifts? Check out our Top Ten Favorite recipes here.

Blanching Basics for Vegetables
You can still keep vegetables and fruits fresh tasting, even if you freeze them. Learn how.

What makes Green Tea so special?
You have probably heard or read that green tea is good for you, but you may not know why or how it is.

Favorite Ways to Spend a Rainy Day
Don't let the rain outside get you down! Check out the Farmers' Almanac's list of 10 ways to enjoy April.

Brunswick Stew
The aromatic signals that broadcast from a slow simmering Brunswick Stew brings everyone into the kitchen anxious for a taste.

Basic Chicken Broth

Navy Bean Chowder

Borscht
This delightful, red soup from the Ukraine may be served either hot or cold. Through the centuries, the meat base has included chicken, duck, goose, turkey and beef. A favorite recipe uses a fat brisket of beef or flank.

Sweet and Sour Pot Roast
This sweet and sour pot roast is flavored with onions, vinegar, brown sugar, and other seasonings.

Kettle Corn
Here’s an old-fashioned favorite and great for snacking on while watching a movie or curling up in front of the fireplace. Enjoy!