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Video, articles and more listed under "onion" ...
Articles
Learn How to Prepare OnionsFirst appearing in the 2005 Farmers' Almanac A few ways to prepare onions and avoid. Read More
Useful and Timely Tips from the Farmers' AlmanacDid you know that apples will turn lettuce brown? Or what to do if the plastic wrap you use is clinging to itself? Find the answers and more here.
An Onion a Day, May Help Keep Cholesterol DownPeeling away the health benefits of onions. They may make you cry, but onions are healthy for you. Find out how.
Got a Cut? Reach for the Onions.Natural Remedies for Cuts and Bruises. The summer season is just about here. Schools are out, kids are outside, and cuts and bruises become more prevalent. Here are a few ways to help these cuts heal quicker and more naturally:
5 Ways to Landscape without Going BrokeTricks and tips on ways to cut costs but enjoy your yard more.
Health and Medical Hints from 1901Ever been told to chew on a roasted onion for a headache? Prescribed a daily bath? Check out these natural tips and medical hints from the 1901 Farmers' Almanac.
Everything Ice Isn't Always NICE!(Unless it's in your favorite drink.) What is ice? Does hail only fall in the summer? Why are ice storms so devastating?
Celebrate Spring FlavorsFavorite spring-time recipes. Looking for some new spring-time dishes to try? Check out our picks.
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Tune into life's simple pleasures by exercising your senses. Learn how here.
Bug Bite? Reach for the toothpaste.Everyday remedies for annoying bug bites. Warmer weather means more outdoor time and more bugs. Find out how to easily take the sting out of the season.
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Looking for a new recipe for Mother's Day? Here are a few favorites from the Farmers' Almanac.
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(And Some Tasty Recipes!) Cook up some fantastic foods this Memorial Day. Check out our favorites here.
Perfect Father's Day FoodsTreat dad to a special dinner or lunch. Check out these delicious dad-approved recipes.
Everything you always wanted to know about a hot dog . . .And then some. What do you call them? Hot dogs, frankfurters, wieners? Learn some trivia about this popular summertime food.
Recipes
The king of all table birds is the turkey. Although it is appearing more often at times other than Thanksgiving and Christmas, the turkey deserves an appearance regularly in the daily diet. Not only is it mighty good eating, it's a valuable source of proteins, vitamin B and iron. And it's low in calories.
Sliced pork cooks faster than a whole tenderloin, and this pear- cranberry sauce not only has wonderful flavor, but it's also quick and easy.
Poached salmon with a rich egg sauce makes a lovely light lunch!
Swedish meatballs can be served as an appetizer or at dinner with steamed rice and a vegetable.
A quick and tasty appetizer ideal for preparing ahead of time and popping in the oven just before guests arrive.
Once you try this delightful version of tomato soup with the perfume of basil, you'll swear off canned tomato soup for good.
Delicious and super simple to make! This is the stuffing to make if you're looking for simplicity in your stuffing.
Here's a fabulous recipe using leftover Christmas foods like ham & macaroni.
A recipe for fresh tomato sauce for spaghetti. Recipe ingredients include tomatoes, cumin, parsley, garlic, salt, mushrooms and ...
When it comes to minimum input and maximum output in the kitchen, beer bread is about as good as it gets.
After Thanksgiving take what's left of the turkey carcass and make a delicious turkey soup to enjoy for days.
These potatoes are a real crowd pleaser. Great for breakfast with a side of eggs or served up as a hearty entree for dinner.
Give your holiday cheeseball a zesty new flavor by adding some of your own favorite spices, nuts, meats and more.
This is a wonderful cheese ball. It is very easy to make and simply delicious!
This is a healthy, fresh tasting bean salad that will give you an easy way to enjoy the many nutritional benefits of beans.
These potatoes are just as delicious if you substitute reduced-fat dairy products. ...
This is a wonderful dish from my grandma, Blanche Bianco. It's pretty and you need just one pot.
This sweet and sour pot roast is flavored with onions, vinegar, brown sugar, and other seasonings.
The wonderful taste of strawberries and spinach all come together in this lovely salad.
This is a hearty and colorful milk-based chowder with celery, canned corn, and bacon.
Comforting, easy, and delicious this is a twist from the regular spaghetti dish.
This looks like a very fancy side dish, but is actually easy to do. Definitely a unique way to serve potatoes.
Here is an old fashioned Eastern European dish that should be revived. It is nourishing and easy to prepare, and a platter of these - served with sour cream and applesauce - is wonderful!
This dish is, simply put, an extremely easy one-pot meal ideal for your busy day!
Easy to prepare and full of flavor, this Spanish rice recipe is a great Mexican side dish
This is one pie you won't feel guilty about eating! A sumptuous and healthy blend of spinach, eggs, and cheese.
The soup is a lovely addition to Thanksgiving or other holiday meal.
Scrumptious fresh clams, hearty potatoes and creamery butter, this classic may sweep your taste buds out to sea.
This mashed potato recipe turns this classic comfort food into a mouthwatering creation.
A fried rice that you can enjoy as is or load up with your favorite veggies or meat.
A cream of asparagus soup with asparagus and milk, along with butter and seasonings.
Roasted potatoes coated with olive oil and your favorite herbs, are always a crowd pleaser.
Beef and mushrooms cooked in sour cream and served over noodles, this classic recipe has proved itself time and time again.
A loaded baked potato soup recipe, this soup incorporates baking potatoes, bacon, cheese, sour cream, and other vegetables and seasonings.
Bake with a topping of Parmesan cheese, Monterey Jack cheese, and slices of French bread.
Videos
The story of a small town farmer who, with the help of his family, turned a small tomato farm into the largest Vidalia Onion producer in America.
Chives are onion-like perennials that are typically used fresh in baked potatoes and egg dishes.
Blog
Cooking Outside the Bread Box
September 5, 2005 10:28 PM
September 5, 2005 10:28 PM
Fresh From the Garden Cooking
July 29, 2005 2:48 PM
July 29, 2005 2:48 PM
Apple Cider Vinegar Uses and Recipes
May 25, 2006 12:22 PM
May 25, 2006 12:22 PM
Miscellaneous Cooking, Kitchen and Other Tips
August 30, 2005 3:24 PM
August 30, 2005 3:24 PM




