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Video, articles and more listed under "sauce" ...
Articles
Grandma's Cooking How-to'sIf you are experimenting with some new recipes this month, check out these "how-to"s from Grandma Blanche Bianco. She'll teach how to boil pasta, make bechamel sauce and more.
Personal PizzasQuick, easy and a bit untraditional Make personal pizzas with French bread, tomato bagels and even hoagie rolls. It's easy!
What Really Puts You to Sleep on Thanksgiving?Tryptophan is often used as an excuse for falling asleep after that big holiday meal. But is it truly the culprit?
Holiday Survival TipsInstead of letting the holidays send you into a spin, we've pulled together the ultimate survival guide to help eliminate some of the frustrations!
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Wonder how to deglaze a pan or make bechamel sauce? Grandma Bianco has passed on a few tips for those who may be a bit new to the kitchen.
What are Latkes?Here is an old-fashioned dish that is associated with Hanukkah. It is also easy to prepare.
Cooking Terminology and MethodsDredge or dunk? Slice or Julienne? Not everyone knows the difference.
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From the Farmers' Almanac Looking for a more natural moth ball remedy? Ever wonder what cloves are? Find the answers and more here.
Go GREEN when you CleanTired of the toxic and expensive house cleaning supplies? Check out a few of our favorite home-made, greener choices.
Who Invented Peanut Butter?March is peanut month! Check out some interesting facts about the inventor of one of the most popular peanut products around - peanut butter!
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(And Some Tasty Recipes!) Cook up some fantastic foods this Memorial Day. Check out our favorites here.
Perfect Father's Day FoodsTreat dad to a special dinner or lunch. Check out these delicious dad-approved recipes.
Recipes
The king of all table birds is the turkey. Although it is appearing more often at times other than Thanksgiving and Christmas, the turkey deserves an appearance regularly in the daily diet. Not only is it mighty good eating, it's a valuable source of proteins, vitamin B and iron. And it's low in calories.
This recipe gives you a quick and easy way to enjoy the delicious tastes of chicken and asparagus.
This corn and potato chowder uses whole kernel corn. This recipe can be changed by adding crumbled bacon!
We can't think of a better Chocolate Cake Moment than to have fun in the kitchen making Chocolate Yum Yum Cake!
Swedish meatballs can be served as an appetizer or at dinner with steamed rice and a vegetable.
A tasty baked trout that's simple and quick to prepare but fit for a dinner party.
Here's a fabulous recipe using leftover Christmas foods like ham & macaroni.
Beef and mushrooms cooked in sour cream and served over noodles, this classic recipe has proved itself time and time again.
For this Spanish recipe, it is convenient to have a hand mixer with chopping blades, a food processor or a blender. This gazpacho can be garnished with minced vegetables and parsley or a dollop of sour cream.
Polenta is just cornmeal. It was something my mother made often. She made it instead of potatoes, and it was incredibly delicious. It is a dish that was quite common in Florence, her native region of Italy.
This is a healthy, fresh tasting bean salad that will give you an easy way to enjoy the many nutritional benefits of beans.
The aromatic signals that broadcast from a slow simmering Brunswick Stew brings everyone into the kitchen anxious for a taste.
The wonderful taste of strawberries and spinach all come together in this lovely salad.
Comforting, easy, and delicious this is a twist from the regular spaghetti dish.
This dish is, simply put, an extremely easy one-pot meal ideal for your busy day!
Easy to prepare and full of flavor, this Spanish rice recipe is a great Mexican side dish
If you are serious about chicken wings this recipe not only makes a large quantity, but the flavors in this recipe are fantastic.
A fried rice that you can enjoy as is or load up with your favorite veggies or meat.
Mild, but very tasty chicken Enchilada dish is surprisingly quick to assemble.
A mouth watering dish Italian Style is delicious as is, but you can easily add other vegetables!
A recipe for fresh tomato sauce for spaghetti. Recipe ingredients include tomatoes, cumin, parsley, garlic, salt, mushrooms and ...
Poached salmon with a rich egg sauce makes a lovely light lunch!
Here is an old fashioned Eastern European dish that should be revived. It is nourishing and easy to prepare, and a platter of these - served with sour cream and applesauce - is wonderful!
Succulent Cornish hens are roasted and then coated with a sweet, honey glaze.
The aroma of apples and cinnamon make this apple dumpling recipe delicious to make and to eat!
Sliced pork cooks faster than a whole tenderloin, and this pear- cranberry sauce not only has wonderful flavor, but it's also quick and easy.
Videos
Pencils to the ready again as Farmers' Almanac TV cooks up sizzling shrimp in jabanero sauce.
Patti uses fresh basil from her garden as she demonstrates her favorite pesto sauce recipe.
Patti Moreno reveals her simple recipe for a delicious rabbit meat entree.
You'll find peach pie, peach preserve, peach cobbler, peach salsa, peach candies, and even peach hot sauce at Lane Packing. For over one hundred years their family has been growing "queen of Georgia," the peach.
Products
Like most people, do you have a difficult time finding something just right for your old pops? Well, let him know you got this sauce sampler just for him. It comes with five of MoHotta's best hot sauces and you...
With summer here, not even the sandcastles you build with this Beach Bucket can withstand the flavor bursting out of this one of a kind gift assortment. The tropical flavor of Walkerswood Jonkanoo Sauce, Trinidad Tropical, Sharkbite Sauce and our...
There are actually people who get into very large pumpkins and race over very, very cold water to win the annual Windsor, Nova Scotia Pumpkin Paddle. The students at Humboldt State University have ideas, about incorporating appropriate technology into all...
EPISODE THIRTEEN: PAUL BUNYAN & NATIVE-AMERICAN SEED CULTIVATIONVisit the Paul Bunyan Lumberjack museum in Eau Claire, Wisconsin, located on the site of one of the oldest lumberjack camps in the country, a camp that produced enough lumber to circle the...
Blog
Apple Cider Vinegar Uses and Recipes
May 25, 2006 12:22 PM
May 25, 2006 12:22 PM
Prego and the Farmers' Almanac: "it's in there."
September 6, 2006 10:10 AM
September 6, 2006 10:10 AM
Cooking Outside the Bread Box
September 5, 2005 10:28 PM
September 5, 2005 10:28 PM
Shoo Deer! You bother me!
June 16, 2008 11:41 AM
June 16, 2008 11:41 AM
Culinary Seeds for Seasoning Chart
May 24, 2006 1:11 PM
May 24, 2006 1:11 PM
Dove Hunting with Grandma
September 5, 2005 8:46 AM
September 5, 2005 8:46 AM
Miscellaneous Cooking, Kitchen and Other Tips
August 30, 2005 3:24 PM
August 30, 2005 3:24 PM






