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Video, articles and more listed under "wine sauce" ...
Articles
Grandma's Cooking How-to'sIf you are experimenting with some new recipes this month, check out these "how-to"s from Grandma Blanche Bianco. She'll teach how to boil pasta, make bechamel sauce and more.
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Wonder how to deglaze a pan or make bechamel sauce? Grandma Bianco has passed on a few tips for those who may be a bit new to the kitchen.
You Say Tomato, I Say Let’s Eat!Red, ripe tomatoes are abundant right now. Try these delicious recipes, and enjoy the health benefits!
Cooking Quiz: Can you tell truth from myth?Start coffee with cold or hot water? Should you put oil in pasta water? Find the answers here.
What Really Puts You to Sleep on Thanksgiving?Tryptophan is often used as an excuse for falling asleep after that big holiday meal. But is it truly the culprit?
Go GREEN when you CleanTired of the toxic and expensive house cleaning supplies? Check out a few of our favorite home-made, greener choices.
Cooking Terminology and MethodsDredge or dunk? Slice or Julienne? Not everyone knows the difference.
Make Your Own Herbal VinegarEasy and Tasty Suggestions Tired of just plain vinegar? Looking for some good reasons to plant herbs? Check out these easy ways to make herbal vinegar.
Perfect Father's Day FoodsTreat dad to a special dinner or lunch. Check out these delicious dad-approved recipes.
Personal PizzasQuick, easy and a bit untraditional Make personal pizzas with French bread, tomato bagels and even hoagie rolls. It's easy!
Make Your Own EggnogRecipe and More! Make your own eggnog this holiday season. It's fun, easy and tasty.
Fresh From the Farmers’ Almanac Kitchen: Recipes From the GardenTry these great recipes for summer fresh vegetables and herbs.
Got a Cut? Reach for the Onions.Natural Remedies for Cuts and Bruises. The summer season is just about here. Schools are out, kids are outside, and cuts and bruises become more prevalent. Here are a few ways to help these cuts heal quicker and more naturally:
Learn How to Prepare OnionsFirst appearing in the 2005 Farmers' Almanac A few ways to prepare onions and avoid. Read More
Go to Sleep - NaturallyTips to help you fall asleep naturally, even if the holidays have you all stirred up.
Who Invented Peanut Butter?March is peanut month! Check out some interesting facts about the inventor of one of the most popular peanut products around - peanut butter!
Childproofing for the HolidaysBefore you dress your children in their best holiday clothes, you may want to call grandma and ask her to put the hard candies and breakable ornaments away.
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Rice, a staple food for more than half of the earth's population, is an amazing grain.
What are Latkes?Here is an old-fashioned dish that is associated with Hanukkah. It is also easy to prepare.
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From the Farmers' Almanac Looking for a more natural moth ball remedy? Ever wonder what cloves are? Find the answers and more here.
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(And Some Tasty Recipes!) Cook up some fantastic foods this Memorial Day. Check out our favorites here.
Plant for TasteLooking for something else to grow and eat besides vegetables? Consider adding flowers to your list of potential snacks, or as additions to your salad bowl. Here are a few tips and rules for your health, when it comes to munching on flower blossoms.
Parsley Growing Like a Weed?Easy ways to preserve an abundant herb crop. Herbs are great year-round. Here are some easy ways to preserve your herb crop this summer.
Holiday Survival TipsInstead of letting the holidays send you into a spin, we've pulled together the ultimate survival guide to help eliminate some of the frustrations!
Recipes
The king of all table birds is the turkey. Although it is appearing more often at times other than Thanksgiving and Christmas, the turkey deserves an appearance regularly in the daily diet. Not only is it mighty good eating, it's a valuable source of proteins, vitamin B and iron. And it's low in calories.
This recipe gives you a quick and easy way to enjoy the delicious tastes of chicken and asparagus.
This corn and potato chowder uses whole kernel corn. This recipe can be changed by adding crumbled bacon!
We can't think of a better Chocolate Cake Moment than to have fun in the kitchen making Chocolate Yum Yum Cake!
Swedish meatballs can be served as an appetizer or at dinner with steamed rice and a vegetable.
Here's a fabulous recipe using leftover Christmas foods like ham & macaroni.
Beef and mushrooms cooked in sour cream and served over noodles, this classic recipe has proved itself time and time again.
Polenta is just cornmeal. It was something my mother made often. She made it instead of potatoes, and it was incredibly delicious. It is a dish that was quite common in Florence, her native region of Italy.
This is a healthy, fresh tasting salad that will give you an easy way to enjoy the many nutritional benefits of beans.
The aromatic signals that broadcast from a slow simmering Brunswick Stew brings everyone into the kitchen anxious for a taste.
The wonderful taste of strawberries and spinach all come together in this lovely salad.
Comforting, easy, and delicious this is a twist from the regular spaghetti dish.
This dish is, simply put, an extremely easy one-pot meal ideal for your busy day!
Easy to prepare and full of flavor, this Spanish rice recipe is a great Mexican side dish
A Southern tradition, this simple and hearty one-pot meal is great to serve for a variety of occasions.
If you are serious about chicken wings this recipe not only makes a large quantity, but the flavors in this recipe are fantastic.
A fried rice that you can enjoy as is or load up with your favorite veggies or meat.
Mild, but very tasty chicken Enchilada dish is surprisingly quick to assemble.
A mouth watering dish Italian Style is delicious as is, but you can easily add other vegetables!
Spinach salad makes for a great starter or even a meal by itself. A little French Feta Cheese will add an extra kick!
A tasty baked trout that's simple and quick to prepare but fit for a dinner party.
For this Spanish recipe, it is convenient to have a hand mixer with chopping blades, a food processor or a blender. This gazpacho can be garnished with minced vegetables and parsley or a dollop of sour cream.
The soup is a lovely addition to Thanksgiving or other holiday meal.
A recipe for fresh tomato sauce for spaghetti. Recipe ingredients include tomatoes, cumin, parsley, garlic, salt, mushrooms and ...
Poached salmon with a rich egg sauce makes a lovely light lunch!
Here is an old fashioned Eastern European dish that should be revived. It is nourishing and easy to prepare, and a platter of these - served with sour cream and applesauce - is wonderful!
Succulent Cornish hens are roasted and then coated with a sweet, honey glaze.
The aroma of apples and cinnamon make this apple dumpling recipe delicious to make and to eat!
Sliced pork cooks faster than a whole tenderloin, and this pear- cranberry sauce not only has wonderful flavor, but it's also quick and easy.
Videos
Patti Moreno reveals her simple recipe for a delicious rabbit meat entree.
Products
Like most people, do you have a difficult time finding something just right for your old pops? Well, let him know you got this sauce sampler just for him. It comes with five of MoHotta's best hot sauces and you...
With summer here, not even the sandcastles you build with this Beach Bucket can withstand the flavor bursting out of this one of a kind gift assortment. The tropical flavor of Walkerswood Jonkanoo Sauce, Trinidad Tropical, Sharkbite Sauce and our...
This Spanish Mission style island has a full bottom shelf, a middle shelf made of real oak wine barrel stave's that holds up to 16 bottles of wine, and a top rack for wine glasses. Perfect for your family room,...
The Barrique Kitchen Island is made from the charred... More interior side of real wine barrel staves for a unique style. The bottom two shelves are wine barrel tops surrounded by steel wine barrel hoops. The top is a maple...
The Barrique Kitchen Island is made from the charred... More interior side of real wine barrel staves for a unique style. The bottom two shelves are wine barrel tops surrounded by steel wine barrel hoops. The top is a maple...
The Canoe Wine Center is made to replicate the style of an old wooden canoe. It includes 3 shelves, space for storing 12 wine bottles, a two door cabinet, and casters for easy movement. This rustic piece would be perfect...
The Canoe Wine Center is made to replicate the style of an old wooden canoe. It includes 3 shelves, space for storing 12 wine bottles, a two door cabinet, and casters for easy movement. This rustic piece would be perfect...
Offering free-standing wine storage, this handsome cabinet is finely crafted with two shelves made of oak staves from vintage wine barrels. Shelves and inverted glass rack store bottles and stemware. A single center drawer provides handy storage for coasters, corks,...
This original features wine barrel stave legs, a stamped wine barrel top, heavy wrought iron support rings and braces, and a bottom shelf of recycled antique wood. This mid-height feature table is truly one of a kind as the...
That vintage bottle of Chardonnay will never taste sweeter than sitting on ice in this creative barrel cooler. Doubles as a pub table with a hinged top. The 29 inch diameter is the perfect size for a few friends to...
That vintage bottle of Chardonnay will never taste sweeter than sitting on ice in this creative barrel cooler. Doubles as a pub table with a hinged top. The 29 inch diameter is the perfect size for a few friends to...
Episode 9
There are actually people who get into very large pumpkins and race over very, very cold water to win the annual Windsor, Nova Scotia Pumpkin Paddle. The students at Humboldt State University have ideas, about incorporating appropriate technology into all...
Episode 13
EPISODE THIRTEEN: PAUL BUNYAN & NATIVE-AMERICAN SEED CULTIVATIONVisit the Paul Bunyan Lumberjack museum in Eau Claire, Wisconsin, located on the site of one of the oldest lumberjack camps in the country, a camp that produced enough lumber to circle the...
This bookcase is perfect for storing books, trinkets, and other treasures. With two, wide generous shelves and a storage drawer.36"H X 29"W X 15"D This product is made from recycled wine barrels.Please contact us to determine the discounted shipping charges...
This bookcase is perfect for storing books, trinkets, and other treasures. With two, wide generous shelves and a storage drawer.36"H X 29"W X 15"D This product is made from recycled wine barrels.Please contact us to determine the discounted shipping charges...
Reflect distinguished taste reminiscent of mission styling with this graceful table. The drawers are useful for keeping essentials handy and the large flat top of this table is the perfect place to display a beautiful floral arrangement or...
Reflect distinguished taste reminiscent of mission styling with this graceful table. The drawers are useful for keeping essentials handy and the large flat top of this table is the perfect place to display a beautiful floral arrangement or...
The original crates were open at the top for easy loading and unloading. To make our tables user-friendly we have added a split top that opens in halves from the middle to reveal ample storage.Made from Recycled wine barrels. ...
The Currahee Cookbook Stand has an angled top shelf to hold your cookbook when open and a full bottom shelf to store the your cookbook collection. This cookbook stand is made from reclaimed white pine barn timbers and it has...
This unique table was designed and patterned after antique grape carts used in the vineyards of Europe. The original crates were open at the top for easy loading and unloading. To make our tables user-friendly we have added a split...
Blog
Pruning the Vineyard with the Pros
February 23, 2006 4:17 PM
February 23, 2006 4:17 PM
Apple Cider Vinegar Uses and Recipes
May 25, 2006 12:22 PM
May 25, 2006 12:22 PM
Creative Ways to use up the Zucchini!
July 25, 2008 4:27 PM
July 25, 2008 4:27 PM
Go to Sleep - Naturally
August 1, 2006 9:17 AM
August 1, 2006 9:17 AM
Prego and the Farmers' Almanac: "it's in there."
September 6, 2006 10:10 AM
September 6, 2006 10:10 AM
Cooking Outside the Bread Box
September 5, 2005 10:28 PM
September 5, 2005 10:28 PM
Shoo Deer! You bother me!
June 16, 2008 11:41 AM
June 16, 2008 11:41 AM
Culinary Seeds for Seasoning Chart
May 24, 2006 1:11 PM
May 24, 2006 1:11 PM
Dove Hunting with Grandma
September 5, 2005 8:46 AM
September 5, 2005 8:46 AM
Miscellaneous Cooking, Kitchen and Other Tips
August 30, 2005 3:24 PM
August 30, 2005 3:24 PM






