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Muffin - Dessert

Individual Coffee Cakes

Course Snack
Cuisine American

Ingredients
  

  • cups flour
  • 2 tsp. baking powder
  • ½ teaspoon salt
  • ½ cup sugar
  • 3 tablespoon melted shortening
  • 1 teaspoon grated orange rind
  • 1 beaten egg
  • ¾ cup milk

Topping:

  • 2 teaspoon brown sugar
  • ½ teaspoon cinnamon
  • 1 ½ teaspoon flour
  • 2 teaspoon butter or margarine
  • ½ cup chopped pecans

Instructions
 

  • Preheat to 375° F
  • Sift dry ingredients together.
  • Combine shortening, rind, egg and milk. Add to dry ingredients, mixing well.
  • Turn into paper cup lined muffin pans.
  • Mix all topping ingredients together then sprinkle on top of each muffin.
  • Bake at 375° F for 20 minutes.
Keyword classic coffee cake recipe, coffee cake cupcakes