Zucchini Burgers
Ingredients
- 1 large zucchini, grated
- 1 teaspoon salt
- 1 carrot, grated
- 1 egg
- ⅓ cup chopped onionGround pepper to taste
- ¼ cup whole wheat flour
- ¼ cup crumbled feta
Instructions
- Grate the zucchini and add salt. Wait five minutes, then wrap the zucchini with cheesecloth or paper towels and squeeze out excess moisture.
- Add drained zucchini to a large bowl and combine with carrot, egg, onion, and pepper.
- Stir in whole wheat flour and fold in feta cheese until it is evenly distributed.
- Coat a frying pan with olive oil or nonstick spray.
- Divide the mixture into five patties (or 10 small “sliders,” if preferred).
- Cook over medium heat for 4-5 minutes per side, until golden brown.