Indoor S’mores
Ingredients
No campfire? No problem! Enjoy this favorite campfire treat using your stovetop!
- 1 graham cracker
- 1/2 Hershey’s Chocolate bar
- 1 marshmallow
Instructions
- Break the graham cracker in half so that it makes two even squares, and sandwich the chocolate between them.
- Turn one burner on your stovetop up to high heat. If you have an electric stove, allow the coil to heat up fully.
- Place the marshmallow on a skewer, chopstick, or long fork. Hold the marshmallow a few inches above the burner and toast it just as you would over an open fire, until it is molten and golden brown.
- Place the skewered marshmallow between the two graham crackers, on top of the chocolate and, squeezing the crackers together, pull out the skewer.
- Allow the marshmallow to sit for a minute, to fully melt the chocolate before enjoying. Please supervise children if using this method!