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Baked Bean Casserole
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Course
Breakfast
Cuisine
American
Ingredients
8
sausage links
1
onion, chopped
1
16-ounce can baked beans in tomato sauce
1
tablespoon mustard
3
tablespoons
pickle relish, drained
2
tablespoons brown sugar
Instructions
Preheat Oven to 350 degrees F
Simmer sausage in water 10 minutes.
Sauté sausage until lightly browned and cooked through.
Sauté onions until golden and soft.
Cut sausages in four pieces; combine with beans, mustard, and onion in an oven safe dish.
Scatter pickle relish and brown sugar on top.
Bake until well heated, 25-30 minutes at 350 degrees F
Keyword
vegetarian baked bean casserole