Cranberry Rouille
Ingredients
- 1/2 cup orange juice
- 1 cup dry cranberries
- 1 cup chopped walnuts (optional)
- 1-2 shallots or one onion, chopped
- 1/2 cup bread crumbs
- 1/2 cup vegetable oil
- 1/2 tsp cayenne
- 1 tsp salt
- crackers or vegetables for serving
Instructions
- Heat orange juice over low heat in a pan.
- Add cranberries to the warm orange juice and cook until soft.
- Put all ingredients into a blender or food processor. Blend until smooth adding oil in at the end.
- Serve on crackers or with fresh vegetables.