Herb Dumplings
Ingredients
- 1 1/2 cups flour
- 1 tablespoon baking powder
- 3/4 teaspoon salt
- 1/4 teaspoon dried thyme or sage (crushed)
- 3/4 cup sour cream
- 3/4 cup milk
- 2 tablespoons oil
Instructions
- In a medium bowl, mix flour, baking powder, salt, and thyme or sage.
- In another bowl, mix sour cream, milk, and oil.
- Add sour cream mixture to dry ingredients, and stir until dry ingredients are moistened. Makes 8 dumplings.