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Cherry pie - Crumble

Easy Cherry Cheese Pie Recipe

2 from 1 vote
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Course Dessert
Cuisine American

Ingredients
  

  • 1 nine-inch  pastry pie crust or graham cracker
  • 16 oz  package cream cheese, softened
  • 1/2 cup  sugar
  • 2 eggs, beaten
  • 1 tsp vanilla
  • 1 – 22 oz can of cherry pie filling

Instructions
 

  • Blend cream cheese and sugar. Add eggs and beat for 10 minutes. Add vanilla and pour into pie shell.
  • Bake in a pre-heated 350-degree oven for 25 minutes.
  • Let it cool thoroughly.
  • Spread cherry pie filling over the cheese layer.
  • Chill.

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    Keyword Easy Cherry Cheese Pie, Easy Cherry Cheese Pie Recipe