Cactus Pear Juice
Ingredients
- Cactus pears (about two for every cup of juice desired)
- Lemon or lime juice to taste
Instructions
- Carefully peel away the skins and cut the fruit into small cubes.
- Place it in a blender or food processor and blend until smooth.
- Push the blended fruit through a sieve to capture the seeds and any remaining thick pulp.
- Add lemon or lime juice to taste, or add to lemonade in place of sugar.