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Jack Frost Cocktail
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Course
beverages, cocktail
Cuisine
American
Servings
2
Ingredients
1
cup
pineapple juice
1/2
cup
Blue Curacao liquor
1/2
cup
light rum
1/2
cup
cream of coconut
3
cups
crushed ice
1/3
cup
sweetened coconut flakes for rimming
light corn syrup for rimming
Instructions
Pour a small amount of corn syrup on a plate.
Sprinkle coconut flakes on another plate.
Dip your glass in the corn syrup before dipping in the coconut flakes. Set aside.
Blend ice, pineapple juice, Blue Curacao, rum, and cream of coconut until smooth.
Pour into glasses and serve right away.
Keyword
Jack Frost, Jack Frost Cocktail, Winter Cocktail