Baked Bean Casserole

Name: Baked Bean Casserole
Ingredients: 8 sausage links; 1 onion, chopped; 1 16-ounce can baked beans in tomato sauce; 1 tablespoon mustard; 3 tablespoons pickle relish, drained; 2 tablespoons brown sugar

Try these easy baked beans for your weekend cookout.

by Farmers' Almanac Staff Updated: August 3, 2021

Baked Bean Casserole

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Course Breakfast

Cuisine American

Ingredients

8 sausage links
1 onion, chopped
1 16-ounce can baked beans in tomato sauce
1 tablespoon mustard
3 tablespoons pickle relish, drained
2 tablespoons brown sugar

Instructions

Directions
Simmer sausage in water 10 minutes. Sauté sausage until lightly browned and cooked through. Sauté onions until golden and soft. Cut sausages in four pieces; combine with beans, mustard, and onion in an oven dish. Scatter pickle relish and brown sugar on top. Bake until well heated, 25-30 minutes in moderate oven.

Keyword vegetarian baked bean casserole

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Farmers' Almanac Staff

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Baked Bean Casserole

Ingredients

Instructions

Farmers' Almanac Staff

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