Farmers Almanac
The Farmers Almanac
BUY The 2018 Almanac NOW!

Frosty Red Punch

Share on Facebook Share on Twitter Add to Google+ Share on Pinterest Subscribe by Email Print This Post
Save this recipe for later by logging in or registering for free!
Frosty Red Punch


3 cans (46-ounces each) fruit juicy red Hawaiian punch, chilled
1 can (6-ounces) frozen pineapple juice, thawed
2 bottles ginger ale, chilled
Lime, lemon, or orange slices


(Continued Below)

Mix canned punch and frozen juice. Just before serving, add ginger ale. Serve over ice in attractive punch bowl or large pitcher and top punch with lime, lemon, or orange slices in any combination. Makes about 35 5-ounce servings.

Articles you might also like...

If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1919, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.

Spring Is Here – Sign Up Today!

The Farmers' Almanac is a gardener's best friend. Get 365 days of access to our online weather and gardening calendars + a copy of the 2017 Almanac
for only $13.99 $11.99!

Subscribe Today »