Farmers' Almanac Drinks
Ingredients 1 quart vanilla ice cream 1- 6oz can frozen orange juice 1- 28oz bottle chilled ginger ale 1 quart cold milk 1/2 teaspoon almond extract 3- 6oz cans cold water 1/2 teaspoon salt Directions Put ice cream into punch bowl; whip in the milk. Add salt and extract, iced water and ginger ale. Then… Continue Reading »
Ingredients 2 1/2 cup Tang 2/3 cup sugar 2/3 instant tea with lemon 1 teaspoon powdered cloves 1 pkg lime kool-aid 1 teaspoon cinnamon Directions Mix all ingredients together. Serve 2 teaspoons mixture per cup of hot water.
Also known as Wassail, this is a popular Autumn drink.
Ingredients 1 small handful of Sassafras roots Directions Drop 1 small handful of sassafras roots, 3 to 4 inches in length, into a 2 or 3 quart enameled pan and cover with as much water as is desired, depending on the number you wish to serve. Let boil until the tea is dark in color…. Continue Reading »
Ingredients 3 pkgs. Strawberry Kool-aid 1 (12oz) can frozen lemonade 1 pkg. Raspberry Kool-aid 1(12oz) can frozen orange juice 4 cups sugar 2 qt. ginger ale 1 lg. can pineapple juice Red food coloring (opt) Directions Dissolve Kool-aid and sugar in 4 quarts water in a large container. Add fruit juices; mix well. Add 4… Continue Reading »