Farmers' Almanac Entrées
Chicken-Pumpkin Tacos
It’s pumpkin season! But why limit it to just pies an muffins? Incorporate nutritious pumpkin into fall dinners like these flavorful tacos, overflowing with spicy vegetables and cheese. Each is a meal in itself!
October 2017
Listed under: Entrées
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4 Easy Camping Meals That Wow!
With a little planning and a hot fire, you can enjoy delicious meals that are sure to impress your tent-mates. See the recipes!
June 2017
Listed under: Entrées
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Spicy Vegan Sloppy Joes
A spicy taste sensation made with no meat!
November 2013
Listed under: Entrées
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Zesty Scallops
A little bit tangy. A little bit spicy. This scallop recipe is sure to please!
August 2013
Listed under: Entrées, Seafood
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Maple Salmon
Heart healthy salmon in a sweet, delicious glaze.
August 2013
Listed under: Entrées, Seafood
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Hot Dogs in Tangy Barbecue Sauce
A sweet, tangy, feel-good summer meal!
July 2013
Listed under: Entrées
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Chicken Curry Tea Sandwiches
A sensational sandwich for entertaining or a light lunch alone.
July 2013
Listed under: Entrées
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Grilled Shrimp with Roasted Pineapple & Habanero Sauce
A sweet and spicy dish full of fresh flavors you’re sure to savor!
June 2013
Listed under: Entrées
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If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1919, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.
