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Quinoa, pronounced “keen-wah,” is a crop originating in the Andean Mountains of South America. It is protein-rich and gluten-free and can be used in all types of recipes. This year we’re looking for original recipes that call for quinoa as its main ingredient.
Win cash prizes: 1st place $250; 2nd place $150; 3rd place $100. No professional cooks, lease. The recipe must include quinoa as the main ingredient and must be original. Submit recipe on this electronic form. All entries must be received by 2/15/19. Winning recipes will be shared online and in the 2020 Farmers’ Almanac. All recipes become property of Almanac Publishing Company.
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