Farmers Almanac
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Sugar-Free Cranberry Sauce

Sugar-Free Cranberry Sauce

Makes 2 1/2 cups

12-oz bag of fresh or frozen cranberries
1 to 1 1/2 cup orange juice
1/2 tsp dried ginger
2 tsp orange zest
1/2 tsp cinnamon
dash of dried cloves
1/2 cup crushed pineapple
1/2 to 1 cup honey (dependent on taste)

Bring orange juice, ginger, zest and cinnamon to a boil on high heat in a medium saucepan. Add cranberries to boiling liquid. Reduce heat to medium and cook uncovered for about 10 to 15 minutes. When mixture starts to thicken, add the crushed pineapple and honey. Remove from heat and cool.

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  • Ruth McMahon says:

    How is this sugar free with orange juice and honey added?

  • If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1919, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.

    Reading Farmers' Almanac on Tablet with Doggie

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