- Best Days
Use up those leftover mashed potatoes by turning them into everyone’s favorite side dish! Just mix 2 cups mashed potatoes with 1 egg and 1/4 cup flour. Shape into tot shapes, roll in panko breadcrumbs, and fry in vegetable oil until deep golden brown. (For extra deliciousness, add 1 cup shredded mozzarella cheese to the potato mixture!)
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