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Farmers Almanac
The Farmers Almanac
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Watermelon Salsa

Watermelon Salsa

Ingredients:
3 cups seeded, chopped watermelon
1 tablespoon chopped cilantro
1 to 2 tablespoons (about 2 to 3 medium) jalapeno peppers
1/2 cup green peppers
2 tablespoons lime juice
1 tablespoon chopped green onion
1/2 tablespoon garlic salt

Directions:
Combine all ingredients and mix well. Cover and refrigerate a minimum of 1 hour. Serve with corn chips, potato chips, or on sliced oranges or cheese-filled manicotti. Makes 3 cups.

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  • missy says:

    Yummy! Saw this at work today!

  • Marcie says:

    Can’t wait to try it…

  • If you notice a hole in the upper left-hand corner of your Farmers' Almanac, don't return it to the store! That hole isn't a defect; it's a part of history. Starting with the first edition of the Farmers' Almanac in 1818, readers used to nail holes into the corners to hang it up in their homes, barns, and outhouses (to provide both reading material and toilet paper). In 1919, the Almanac's publishers began pre-drilling holes in the corners to make it even easier for readers to keep all of that invaluable information (and paper) handy.

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    Reading Farmers' Almanac on Tablet with Doggie

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