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Boiled Yams

Print Recipe
Course Side Dish
Cuisine American

Ingredients
  

  • White yams (as many as you’d like)
  • Water for boiling
  • Dash of salt

Instructions
 

  • First, remove the peels and then cut the yam tuber into thick slices.
  • Place the slices in a colander and rinse with water.
  • Place in pot with salt and boil for about 25 minutes or until tender.
  • Drain and serve with your favorite stew or soup as a side dish.
Keyword boiled sweet potato recipe, how to eat boiled sweet potato