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+ servings

Grilled Cheese, Ham, and Jam on Brioche

Course Main Course
Cuisine American
Servings 4


  • One 8 1/2" thick slices brioche
  • 2-3 tablespoons butter, softened
  • 8 slices Gruyere cheese
  • 4 slices baked ham, thick cut
  • 1/2 cup strawberry or raspberry jam


  • Spread four pieces of brioche with jam and a little butter.
  • Top each with ham and Gruyere and another slice of brioche.
  • Butter outside of sandwiches and grill.
  • Serves four.
Keyword grilled cheese recipes, Grilled ham and cheese
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