Freezing Pancakes & Waffles

Freezing Pancakes & Wafflesimage preview

When cooking pancakes or waffles, make a larger-than-usual batch and freeze the extras. Lay them out on a cookie sheet and freeze flat for several hours, then pack in air tight containers or bags in the freezer. Simply pop in the toaster or toaster oven when ready to use for a quick and convenient breakfast.

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