Don’t Waste The Paste!

Don’t Waste The Paste!image preview

Even though a can of tomato paste is small, sometimes it’s too much for a recipe. Rather than wasting an entire can for a tablespoon or two, remove the paste from the can and freeze it in ice cube trays, then transfer the cubes to a container and store in the freezer. When a recipe calls for a tablespoon, simply take out what you need.

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