Soups & Salads

How To Make Broth with Scraps

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Vegetable broth is a comforting as chicken soup on a cold winter day, and making your own from scraps you’ve collected is easy, healthy, cost-effective, and reduces food waste. Here’s how.

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Fattoush Salad

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This Mediterranean chopped salad offers a rainbow of colors for good health with a lemony garlic mint dressing that's so full of flavor.

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Caprese Salad

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A delicious, fresh Mediterranean-style salad, perfect with the tomatoes and fresh basil from your garden!

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Best Gazpacho Recipe

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This easy, cold summer soup is a must-try, and a great way to use up your garden veggies. Dust off your blender and whip up a batch!

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Texas Caviar (Black-eyed Pea Salad)

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Texas Caviar Print Recipe Pin Recipe Course SaladCuisine American Ingredients  1 – 15 oz can each of black, pinto, & black-eyed peas drained4 cloves garlic, chopped1 medium tomato, chopped1 green pepper, chopped1 jalapeno pepper, chopped1 meduim onion, chopped2 teaspoons cumin powder1/2 cup salsa, medium or hot Instructions Mix all together in a large bowl, let sit in refrigerator for flavors to blend…

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