Two delicious cured ham recipes for Easter (and one faux ham recipe for vegetarians).
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Gardening trends 2022 - This year's garden trends emphasize environmental friendliness, reducing carbon footprints, and many more.
Read MoreWhen it comes to getting a Christmas tree, cutting your own real tree over buying an artificial one has its advantages. See the list.
Read MoreThe organic food market is currently a nearly $50 billion industry. But not all U.S. farms can be organic even if they don't use pesticides to grow food. So what does that mean exactly? We explain.
Read MoreThe type of salt you consume does make a world of difference for your health. Find out which is best!
Read MorePineapple is good for so many things, including a small space solution for the holidays. Check it out...
Read MoreBlack Friday is the busiest shopping day of the year. Ever wonder how it got that ominous-sounding name? We explain.
Read MoreHey FA readers! When we asked you which fall flavor you loved more: pumpkins or apples, we were pleasantly surprised to hear you say apples! To honor your interest, we contacted an expert to answer your frequently asked questions and to learn about newer varieties like Cosmic Crisp! Read on to learn more about apples
Read MoreFact: 130 billion pounds of food is tossed each year in the U.S. alone. But with a few minor tweaks to the way we eat, shop, and think, we can stop food waste. These 12 smart and easy hacks can help!
Read MoreSaffron is a beautiful spice that brings flavor to countless dishes and recipes. But did you know that you can grow your own saffron? In the world of gardening, there’s a hidden treasure waiting to be discovered – saffron, the most valuable spice in the world. Luxurious Appeal of Saffron Saffron’s culinary expertise is legendary,
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