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Check out our useful tips on how to store these vegetables for best flavor.
Read MoreLove natural peanut and other nut butters, but don’t like when the oil separates? Simply stir it once and then store the jar in the refrigerator. The nut butter will stay combined and it will keep fresher longer.
Read MoreIn the fall, as temperatures begin to drop, pumpkins and squash take all the glory, but let’s not forget about edible mushrooms, the ever-versatile bumper crop! While mushrooms can be found year-round, many varieties peak during the fall and winter. And with the average American consuming more than two pounds of edible mushrooms each year,
Read MoreCheck out answers to commonly asked questions in our FAQ section.
Read MoreTo ensure food safety, your refrigerator temperature should be 36-39 degrees Fahrenheit (approx. 4º C), and the freezer should be 0-6 degrees Fahrenheit (-18 to -14º C).
Read MoreContact the Farmers’ Almanac Please Read If you received an almanac that you did not order, please be advised that this is likely not our Farmers’ Almanac, with the orange and green cover. We never ship any products without up-front payment. If you received an almanac with a product called an “Engagement Calendar” or something
Read MoreSweet, earthy, and vibrant in color, beets pack a powerful nutritional and flavorful punch. Check out these impressive facts and recipes that can't be beet!
Read MoreCheck out these non-toxic and inexpensive methods you can enlist to send those pantry pests packing!
Read MoreLove your cucumbers this year? Learn how to save them, and seeds of many of the other vegetables you planted!
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