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Vegetable Cooking Tip

Vegetable - Potato

Here’s a handy tip when cooking vegetables: Vegetables that grow underground (beets, carrots, potatoes) should start off in cold water. Vegetables that grow aboveground  (corn, peas, greens) should be placed in boiling water.

Timely Tomato Tip

For easy tomato peeling, place whole tomatoes in the freezer for a few hours. After they thaw, you can easily remove the skin.

Keep Your Turkey Moist

Don’t baste your turkey. It will cook faster, and stay juicier, if you leave the oven door shut.

Save leftover bread

Breakfast - Milk

Freeze stale and leftover rolls and bread slices (including ends!) and use to make holiday stuffing, croutons, and breadcrumbs.

Fish Odor

Smoked Salmon - Fish bone

To remove fish odors from hands, wash them in one teaspoon of baking soda dissolved in one quart of water.

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