For Thicker Gravy
Instant mashed potatoes are a good thickener for stews and gravies.
Instant mashed potatoes are a good thickener for stews and gravies.
Cracked eggs should only be used in dishes that are going to be thoroughly cooked.
To prevent a soggy crust when making a cream-filled pie, sprinkle crust with powdered sugar.
For more juice, hold an orange or lemon under hot water for a minute before juicing it.